Our Recipes
Discover a delectable array of recipes at SourBitterSweet. Our carefully curated collection spans diverse cuisines, offering both novices and seasoned chefs step-by-step guidance to create delightful dishes. Explore our recipes and embark on a flavorful culinary journey today
Sous Vide Octopus Recipe
Sous Vide Octopus Recipe Per-Ola Sous vide octopus is a tender and flavourful Mediterranean dish, slow-cooked with Herbs de Provence, Espelette pepper, and wine stock. Finished with a quick roast,…
Hummus
Hummus Hummus is a creamy Middle Eastern dip made by blending chickpeas, tahini, lemon juice, and spices like cumin and paprika. Smooth and flavourful, it’s perfect as a dip, spread, or appetiser!…
Lobio (Traditional Georgian Bean Dish)
Lobio (Traditional Georgian Bean Dish) Lobio is a traditional Georgian bean dish made with red beans, sautéed onions, walnuts, coriander, and khmeli-suneli. Blended to a coarse texture, it's…
Brioche Buns
Brioche Buns Brioche buns are soft, buttery, and flavourful bread made using a sweet stiff sourdough starter, tangzhong for extra softness, and enriched with eggs and milk. Perfect for burgers,…
Fermented Ketchup Recipe
Fermented Ketchup Recipe Fermented ketchup is a tangy, probiotic-rich condiment made by blending tomato paste with apple cider vinegar, spices, and a probiotic culture. After a brief fermentation,…
Sourdough Pancakes with Milk
Sourdough pancakes with milk Sourdough pancakes are a fluffy, tangy treat made with a mix of overnight-fermented starter, flour, and water. The morning addition of eggs, milk, and baking soda…
Classic Ceviche
Classic Ceviche Andreas Ceviche is a refreshing dish made with fresh fish marinated in lime juice, mixed with vibrant ingredients like red onion, chilli, and coriander. It's a light, zesty…